The International Course Requirement is fulfilled with ACCT 430, BUS 431, ECON 407, FIN 413 or MKT 430.
In addition, students must complete:
| Course | Course Title | Credit Hours |
|---|---|---|
| HRTM 305 | Lodging Management | 3 |
| HRMT 410 | Food Operations Management | 3 |
Students must also complete three upper-division (300-/400-level) HRTM courses (9) and any three College of Business upper-division elective courses (9).
Degree Plans